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Event Catering Menu

Appetizers

Bruschetta Al Pomodoro

Toasted bread topped with fresh tomatoes, basil, and balsamic glaze.

$12

Stuffed Mushrooms

Savory mushrooms filled with cream cheese, herbs, and breadcrumbs.

$15

Mini Crab Cakes

Delicate crab cakes served with a zesty remoulade sauce.

$18

Main Course

Grilled Salmon Fillet

Fresh salmon grilled to perfection, served with lemon butter sauce.

$28

Herb Roasted Chicken

Juicy chicken marinated with herbs and roasted until golden brown.

$22

Vegetable Lasagna

Layers of pasta, ricotta cheese, and seasonal vegetables baked in marinara.

$20

Sweet Treats

Chocolate Mousse

Rich and creamy chocolate mousse topped with whipped cream.

$10

Fruit Tart

Delicate pastry crust filled with custard and topped with fresh fruits.

$12

Cheesecake Slice

Classic cheesecake with a graham cracker crust and berry compote.

$9

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