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Event Catering Menu
Appetizers
Bruschetta Al Pomodoro
Toasted bread topped with fresh tomatoes, basil, and balsamic glaze.
$12
Stuffed Mushrooms
Savory mushrooms filled with cream cheese, herbs, and breadcrumbs.
$15
Mini Crab Cakes
Delicate crab cakes served with a zesty remoulade sauce.
$18
Main Course
Grilled Salmon Fillet
Fresh salmon grilled to perfection, served with lemon butter sauce.
$28
Herb Roasted Chicken
Juicy chicken marinated with herbs and roasted until golden brown.
$22
Vegetable Lasagna
Layers of pasta, ricotta cheese, and seasonal vegetables baked in marinara.
$20
Sweet Treats
Chocolate Mousse
Rich and creamy chocolate mousse topped with whipped cream.
$10
Fruit Tart
Delicate pastry crust filled with custard and topped with fresh fruits.
$12
Cheesecake Slice
Classic cheesecake with a graham cracker crust and berry compote.
$9
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